| STARTERS | |
| Chef's soup of the day served with warm crusty baguette | £4.95 |
| Grove chicken liver pate served with onion chutney and brown toast | £5.95 |
| Prawn cocktail with Marie Rose sauce served on a bed of leaves | £6.25 |
| Creamy garlic mushrooms served with garlic bread | £5.95 |
| Asian vegetables platter with samosas onion bhaji and pakoras served with sweet chilli and mint yoghurt dip, served on a bed of lettuce | £5.95 |
| MAINS | |
CHICKEN CURRY, served with Basmati rice and naan bread
| £10.95
|
LASAGNE VERDI with garlic ciabatta
| £11.50 |
GROVE GOURMET BURGER topped with bacon, cheese and served with onion rings
| £11.95
|
| SPINACH & RICOTTA CANNELLONI with dressed leaves and garlic ciabatta | £11.50 |
| PRIME 8oz BRITISH SIRLOIN STEAK with beer battered onion rings and grilled tomato | £19.50
|
12oz GAMMON STEAK with egg or pineapple
| £14.50 |
| BEER-BATTERED OR BAKED COD FILLET Served with tartar dip and garden peas | £11.95 |
| BREADED WHOLE TAIL SCAMPI served with tartar dip and garden peas | £10.95 |
| FRESH SALMON FILLET Served with melted parsley butter | £13.95 |
| COUNTRY STYLE LAMB CASSEROLE served on a bed of creamed potatoes | £12.95 |
| HUNTERS HICKORY CHICKEN Pan Sauteed chicken breast wrapped in bacon topped with BBQ sauce and cheddar cheese melt | £11.95 |
CHEF'S HOMEMADE PIE OF THE DAY
| £11.95 |
| Please ask your server for today's choice | |
| All mains served with a choice of boiled potatoes, chips or salad | |
| SIDE ORDERS | |
| Peppercorn Sauce | £2.50 |
| Onion rings | £2.75 |
Seasonal vegetable medley
| £2.50 |
Side salad
| £2.95 |
| Garlic ciabatta | £2.95 |
| Chips | £2.50 |
| DESSERT CHOICES | |
| Chocolate Fudge Cake | £5.95
|
Sticky toffee pudding
| £5.95
|
Strawberry jam sponge
| £5.95
|
| Vanilla Cheesecake with Raspberry compote | £5.95 |
| Raspberry & white chocolate Roulade | £5.95
|
| A Choice of Mario's award winning ice cream | £5.95
|
| Served with Ice Cream, Cream or Custard |
|
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Plus our Blackboard Daily Specials | |