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Christmas Evening Party Menu

Christmas Evening Party Menu   


To Start

Melon Cocktail with Port 

Soup of the day, with French bread 

Duck and Orange Parfait, served with a dressed salad garnish and chutney

Smoked Salmon with Cracked Black Pepper and Lemon Wedges 

For Main

Roast Welsh beef and Yorkshire pudding

Pembrokeshire turkey breast with bacon curl and a cranberry stuffing

Baked Salmon with herb crust

Classic Vegetarian Christmas Wellington

For Dessert

Salted Caramel Cheesecake

Whiskey and Orange Roulade

Traditional Christmas pudding with a brandy sauce

Selection of Welsh Cheeses with biscuits, celery hearts and a sweet onion chutney

to finish

Freshly brewed coffee and Petit Fours

£29.95 per person


Special requests (e.g. dietary requirements and pre-orders must be made known to the Club at least 14 days before the event).

This menu is available on Friday 4th, Saturday 5th, Friday 11th, Saturday 12th, Friday 18th December 2015.This menu is also available without live entertainment and DJ on all other evenings (excluding Sundays) between 1st and 17th December.

Terms and Conditions: £10 non-refundable deposit is payable with confirmation.  All balances to be paid no later than 72 hours prior to the event with ONE credit/debit card, cheque or cash.

7pm for 7.30pm - Prebooking of course choices required.