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2018 Christmas Party Menu

AVAILABLE MONDAY - THURSDAY
£19.95 PER PERSON
 

TO START

Mozzarella Sticks on a bed of dressed leaves with cranberry sauce  or    
Chef's own winter vegetable soup with freshly baked herbed focaccia bread  or      
The Grove House Pate with herb bruschetta and onion chutney

MAIN COURSE

Roast prime Welsh beef and Yorkshire pudding and horseradish sauce or

Bronzed turkey crown with bacon curls and homemade cranberry and sage stuffing or

Hake baked in parsley butter served on a bed of roasted vegetables or

Roast nut and spinach wellington with vegetarian gravy. (v)

All served with seasonal vegetables 
DESSERT
Traditional Christmas pudding with a brandy sauce   or  
Burnt orange and chocolate cheesecake  or
Strawberry and prosecco charlotte         
                                  
TO FINISH
Freshly Brewed Coffee and mince pies

BOOKING CONDITIONS

Available Monday - Thursday from 1st December to 23rd December 2018

A deposit of £10 per person is required when making your reservation, the balance to be paid 48 hours prior to your dinner.

Parties of 10 or more will be required to pre book course choices.